Updated: Aug 28, 2019
Take a break from your oatmeal routine and make this sweet quinoa breakfast bowl with chia seeds, cinnamon, and seasonal fruit! I made this breakfast everyday last year during winter before I had to go to my college classes. I commute to and from college so making a breakfast that is going to keep me full is a MUST. Unfortunately, oatmeal and I are not on good terms right now (it makes me feel sick), so this has been a perfect swap!
If you try out this recipe make sure to let me know! Leave a comment, rate it, and don’t forget to tag a photo #underthewillow on Instagram.
Want to save this recipe for later? Pin it on Pinterest HERE.