Goodbye Peanut Butter and hello Spicy Almond Butter Noodles.
Smooth almond butter, sriracha, garlic, and fiery fresh ginger simmer together to make an incredible sauce for rice noodles and mixed vegetables. This easy to make meal takes less than 10 minutes to make, the spicy almond sauce only needs 8 ingredients + is SO DAMN GOOD.
To make this description even better, this Spicy Almond Noodles Recipe is:
Soy and my body don’t match well together, so this dish is perfect if you are avoiding soy and looking for an alternative to delicious peanut noodles.
You may be asking how is this soy-free? Well, molasses, salt, and ground cloves do the trick. I kid you not it has made all the difference when cooking asian cuisines or just when a recipe calls for soy sauce.
Top this delicious meal off with fresh veggies and sunflower seeds for added crunch!
If you try out this recipe make sure to let me know! Leave a comment, rate it, and don’t forget to tag a photo #underthewillow on Instagram.
Want to save the recipe for later? Pin it on Pinterest HERE!